Antioxidant Food Supplements in Human Health
作者: Packer, Lester
出版社: Academic Press (1999年03月03日)
页数: 511页
语种: 英语
ISBN: 9780125435901
条形码: 9780125435901
商品重量: 840.00g
商品尺寸: 23.60cm * 15.95cm * 2.79cm
编辑推荐
Antioxidant Food Supplements in Human Health discusses new discoveries in the areas of oxygen and nitric oxide metabolism and pathophysiology, redox regulation and cell signaling, and the identification of natural antioxidants and their mechanisms of action on free radicals and their role in health and disease.
An essential resource for researchers, students, and professionals in food science and nutrition, gerontology, physiology, pharmacology, and related areas.
- Health effects of antioxidant nutrients
- Nutrients of vitamins C and E, selenium, alpha-lipoic acid, coenzyme Q10, carotenoids, and flavonoids
- Natural source antioxidants, including pine bark, ginko biloba, wine, herbs, uyaku, and carica papaya
Review Citations
Library Journal Supplements 05/01/1999 pg.49 (EAN 9780125435901)